Garlic Bread Grilled Cheese

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 Make the Garlic Butter

In a small bowl, mix:

  • Softened butter

  • Garlic

  • Parsley

Spread generously on one side of each bread slice.

Assemble

Flip bread slices over (butter side down).
Add a generous layer of cheese to two slices.
Top with remaining bread slices (butter side facing out).

Grill to Golden Perfection

  1. Heat a skillet over medium-low heat.

  2. Cook sandwiches 3–4 minutes per side.

  3. Press lightly with a spatula.

  4. Flip when golden brown and crispy.

Cook until both sides are deeply golden and cheese is fully melted.

 Pro Tips

  • Keep heat medium-low so the bread crisps without burning.

  • Mix cheeses for better flavor and stretch.

  • Add cooked bacon or tomato slices for a twist.

  • Sprinkle a little parmesan onto the buttered side before cooking for extra crunch.

 Serve With

  • Tomato soup

  • Marinara for dipping

  • Side salad

  • Or enjoy on its own while it’s hot and melty

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