Ham and Cheese Crescent Rolls

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1. Prepare the Oven

  • Preheat oven to 190°C (375°F).

  • Line a baking sheet with parchment paper.

2. Assemble the Rolls

  • Unroll the crescent dough and separate into triangles.

  • Place a slice of ham and a slice of cheese on the wide end of each triangle.

  • Roll up from the wide end toward the tip to form a crescent shape.

3. Add Butter Topping (Optional)

  • Mix melted butter with garlic powder and parsley.

  • Brush lightly over the tops of the rolls.

4. Bake

  • Place rolls on the baking sheet, leaving space between them.

  • Bake for 10–12 minutes, or until golden brown and flaky.

🍽 Serve

Serve warm as a snack, breakfast, or appetizer. They pair well with honey mustard, cheese sauce, or a simple salad.

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