1. Prep
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Preheat oven to 190°C (375°F).
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Line a baking tray with parchment paper.
2. Assemble
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Unroll crescent dough and separate into triangles.
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Place a slice of ham and cheese on the wide end of each triangle.
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Add a little mustard if desired.
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Roll up from the wide end to the tip.
3. Add Flavor
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Mix melted butter with garlic powder and parsley.
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Brush over the tops of the rolls.
4. Bake
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Bake for 10–12 minutes until golden brown and flaky.
🍽 Serve
Serve warm while the cheese is melted and gooey. Perfect with a side salad or your favorite dipping sauce.
🔥 Tip: You can swap ham for chicken or turkey, or add a slice of tomato for extra flavor.
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