ππ― Teriyaki Chicken
π Description
Teriyaki Chicken is a classic, flavorful dish featuring tender chicken coated in a glossy, sweet-and-savory sauce. The rich combination of soy sauce, garlic, ginger, and sugar creates a perfectly balanced glaze that caramelizes beautifully as it cooks. Itβs a quick, restaurant-style meal that pairs perfectly with rice or vegetables and is loved by all ages.
π Ingredients
π Chicken
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500g (1 lb) boneless, skinless chicken thighs or breasts
π― Teriyaki Sauce
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ΒΌ cup soy sauce
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3 tablespoons honey or brown sugar
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2 tablespoons mirin or rice vinegar
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1 tablespoon sesame oil
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2 cloves garlic, minced
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1 teaspoon fresh ginger, grated
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Β½ cup water
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1 tablespoon cornstarch + 2 tablespoons water (for thickening)
πΏ Garnish
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Sesame seeds
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Chopped green onions
π©βπ³ Instructions
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