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Zero-Carb Double Chocolate Protein Cloud

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Zero-Carb Double Chocolate Protein Cloud

Protein: 30–40g

Prep: 5 minutes

Chill: 10–15 minutes

Ingredients

1 scoop (30g) chocolate whey isolate

120g plain Greek yogurt (0% or full-fat, unsweetened)

2 tbsp unsweetened cocoa powder

2 tbsp heavy whipping cream

1 tbsp sugar-free chocolate syrup

1 tsp vanilla extract

Sweetener to taste (stevia, monk fruit, or erythritol)

Pinch of sea salt

Topping (Optional)

Sugar-free chocolate syrup

Unsweetened dark chocolate shavings (100% cocoa)

Flaky sea salt

Instructions

Whip the heavy cream until slightly thick.

In another bowl, mix the Greek yogurt, chocolate protein powder, cocoa powder, vanilla, sweetener, and sea salt until smooth.

Gently fold the whipped cream into the chocolate mixture to create a light, fluffy "cloud."

Transfer to a container.

Drizzle with sugar-free chocolate syrup.

Top with chocolate shavings and a pinch of flaky sea salt.

Chill for 10–15 minutes before eating.

Approximate Nutrition

Calories: 300–350

Protein: 35–40g

Carbs: 2–4g net

Fat: 15–20g

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