Old-Fashioned Apple Crisp
Why It Feels Like Home
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Simple pantry ingredients
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Warm cinnamon apples
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Buttery, crumbly topping
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Not overly sweet — just right
Ingredients
For the Filling
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6 cups apples, peeled and sliced (about 5–6 apples)
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½ cup granulated sugar
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1 tbsp lemon juice
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1 tsp ground cinnamon
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1 tbsp all-purpose flour
For the Crumble Topping
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1 cup all-purpose flour
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¾ cup brown sugar
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½ cup (1 stick) cold butter, cubed
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½ cup rolled oats
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Pinch of salt
Instructions
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